SPRING HOLIDAY DESSERT MENU
Planning Your Spring Celebration? We’re Here To Help!
Order a special dessert or custom cake at the cafe or give us a call at 707-827-7998.
We will be closed on Sunday, April 20.
Join Us for A West County High Tea
We offer our popular tea year-round and for this season with a fresh, spring flair.
This is a time to relax, turn off the phone, connect with family or friends...have some "me" time. That is the experience we strive for you to have. Our tea-time goodies, both savory and sweet, are made fresh and with care.
Plan early to get your preferred day and time for our popular spring teas.
Reservations are required, please stop in or call to reserve.
Chocolate Raspberry Egg-shaped Cake ~ $55
Chocolate truffle mousse is layered with a thin chocolate cake, our house-made raspberry preserves, and whole raspberries, then glazed with a dark chocolate mirror glaze. There is a dusting of gold that makes this decadent egg shimmery.
9” cake serves 12-14.
Individual Chocolate Raspberry Eggs ~ $10
These are the same as the larger egg cake but in a cute individual size. We highly recommend that you order these ahead of time, they are always a big hit and sell out early.
Lemon Egg-shaped Cake ~ $55
Lemon butter cake with lemon zest is layered with our organic Meyer lemon curd and French buttercream—simply mouthwatering. Finished with our delicious European rolled fondant and decorated with hand-piped decor and flowers individually hand-made.
9” cake serves 12-14.
Individual Lemon Eggs ~ $10
Each one is unique and individual as they are hand-piped and decorated. Our staff loves the creativity in creating these capricious little eggs!
Spring Angelica Cake ~ $45
This lovely harbinger of spring is a Spiced Carrot Cake in four layers with our cream cheese frosting. Decorated in an Easter theme, it is a deliciously perfect addition to your brunch or special dinner table. guests. Also available gluten-free.
4" very tall cake serves 8
Gateau Parisien ~ 6” cake $55, or 9” cake $70
Perfect for Passover. Our most popular gluten-free cake and is naturally gluten-free. Enjoy this rustic almond macaron layered with a praline buttercream that has been flavored with hazelnuts from the Piedmont area in Italy. Sublime!
Other Easter or Passover desserts are available for your special meal…
Cardinal Sin ~ 6” cake $55, or 9” cake $70
Flourless, bittersweet chocolate cake.
Flourless Chocolate Souffle ~ 6” cake $57 or 9” cake $72
A flourless under-baked chocolate cake that falls in the middle and is topped with chocolate mousse and chocolate shavings. Naturally gluten-free, a nice blending of three different textures.
Decorated Easter cookies ~ $4 each
Best to pre-order these spring-themed, iced cookies as they are popular and go quickly!
Macarons ~ $3.50 each or $23 for a gift boxed six-pack
Authentic French-style macarons! Almond flour using natural, plant-based color, with interiors of house made flavored buttercreams.
A variety of flavors available as the inspiration strikes. Gluten free